An Orchard Past Its Prime: Saratoga

For several years now Suhita Shirodkar and I have made a pilgrimage to paint at the orchard by the Saratoga Public Library. Knotty, shapely, dark silhouettes of fruit trees covered in gentle white blossoms, lots of space between us and Santa Cruz Mountains, and yellow mustard fields are what we are after. This year we were joined by Laurie Wigham whom we promised all the things we hoped to see. However, the orchard was quite different. It was an unusually hot day for March (it reached 83F where we were located), a few days prior we had a storm, and most of the blossoms were gone. And on top of it, all the ground was thoroughly plowed - there were mustard plants here and there but no feeling of a "carpet". Our reality did not match our expectations, to say the least. 

But a huge oak tree had a very dense shadow, and the gnarliness of the trees could not be erased by wind or tractor! Plus all sorts of creatures came over to be with us while we painted - and by the end, it was a wonderful outing of talking and drawing side-by-side with great people and it filled my cup at least as much as I expected - if not more!

More Camellias!

My quest for painting camellias continues! The color of the deep red-coral ones still escapes me, and I found some off-white ones I sketched in Gamble Gardens.

two previous camelias-related posts from this year:
Camellias in a different medium

Four Attempts at Catching Camellia Colors

Two more sketches from the Orchard Outing: Teaching Experiment

Last week I shared my sketch - spread over two pages of a new (to me) sketchbook (it is a Pith sketchbook - more about it soon as I continue some experiments). I made two more sketches at the same outing and it took me some time to scan them properly and think about what was working and not working for me. Mainly because I created these sketches based on the workshops that I will be running this summer. I will be teaching two sessions at the Chicago Urban Sketchers Seminar on July 11-13 and then a week later a little different version of the workshop but with the same technique - at the Sketcher Fest Edmonds. Two sketches below were a run through the process which I will be sharing. I know that Chicago is sold out but I believe some tickets are still available for Edmonds! 

An Orchard is Thinking About Blooming

We had a tumultuous March - some bright sunshine on cold days, some very warm rains, a couple of atmospheric rivers, a few crazy winds, and at least one dense hail. So I am not entirely sure what this orchard is thinking - did it try to bloom and the wind got all the flowers? Is it waiting for a proper start of spring? Is it as confused about the future as I am? I passed by it a couple of times trying to gauge when would be a good time to come over and sketch it and could not make up my mind but then an opportunity presented itself and Suhita (@Suhita Shirodkar) joined me for this outing to Los Altos Hills - it was short but accompanied by singing birds and we saw some unusually large California poppies - which means we soon will be heading for the hills to paint them!

I started thinking that I would make a one-page sketch but quickly realized that I wanted to expand to a much wider view and used both pages - so not a lot of planning went into this composition but in my defense, I can say that I was too distracted by courting turkeys between the trees and dreams of bringing a concertina to get a whole horizon in. Turkeys did not make it to my sketch though. Tender pink flowers on the branches are telling me I will get at least one more chance with this landscape before a delicate monolith of leaves obscures the structure of branches that I love so much. 

There were other sketches from the same outing and I will share them too when I process them - when I figure out what bothers me about those sketches :) 

Cooking Disaster - Illustrated

I enjoy cooking for an everyday chance to experiment, an opportunity to work with other people, and, frankly, because I love to eat. In particular, I like making desserts and one of the reasons is because I get to eat them and then draw them and then eat more of them. Making cookies is such a satisfying thing - while you are working a dough you can get a lot of energy out of your system, or in when you are tasting them :) I've been making oatmeal cookies for years and some come out as good as a song, others are great, sometimes they are a reliable staple, but recently I had a batch that... was a fiasco. 

After tasting this cardboard I realized that I forgot to put sugar and it is actually a very much needed ingredient for other components to work! It melts and binds and seeps and it makes the cookie a cookie! 

After a day or two I made a fresh batch - just to mend my discolored self-esteem and because I wanted an oatmeal cookie - and this time my creation was devoured with the usual speed - so all is good now. Lesson learned!